Table 1 Composition of experimental diets (grams per kilogram)
Diet | Control fat (C) | High fat (HF) |
|---|---|---|
Casein | 140 | 140 |
Cellulose | 50 | 50 |
Corn starch | 466 | 296 |
Cholesterol | 0 | 1.5 |
Choline bitartrate | 2.5 | 2.5 |
Cystine | 1.8 | 1.8 |
Lard | 0 | 170 |
Maltodextrin | 155 | 155 |
Sucrose | 100 | 100 |
Soya bean oil | 40 | 40 |
TBHQ antioxidant | 0.008 | 0.008 |
Mineral mix (AIN-93M-Mx) | 35 | 35 |
Vitamin mix (AIN-93-VX) | 10 | 10 |